Real food recipes
made easy for you

Welcome to my recipes

Here you can enjoy my family favourites and my passion for good health and real food through the recipes I create. My aim is to post a new recipe every week and I’d love you to subscribe.

If you would like to save your favourite recipes then you can login or create an account here then simply click save and your recipes will be collated on your saved favourites page.

Honey Amaretti Biscuits

ACTIVE TIME 15 MINUTES

TOTAL TIME HOURS

MAKES 25-30 BISCUITS

Soft and delicious, these easy biscuits are fun to make and you might need to hide some to stop them all disappearing straight away! Using honey and a natural unrefined sugar adds some lovely caramelised flavours.

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Spaghetti alla Puttanesca

ACTIVE TIME 10 MINUTES

TOTAL TIME 25 MINUTES

SERVES 5 MAINS

Spaghetti alla puttanesca is great for a quick meal and has a wonderful fresh spicy flavour. Puttanesca sauce is traditionally served with spaghetti, however it also goes well with other pasta shapes.

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Janie’s Real Chicken Stock

ACTIVE TIME 5 MINUTES

TOTAL TIME ½-2½ HOURS

MAKES 1.5 LITRES

Chicken stock made with bones is a good old-fashioned flavour boost for your soups, stews, sauces, gravy, casseroles and risottos. It’s really easy to make in your Thermomix and can be a wonderful natural pick-me-up if you are feeling a little under the weather.

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Guinness Chocolate Cake

ACTIVE TIME 20 MINUTES

TOTAL TIME HOURS

SERVES 12-16 SLICES

Guinness in a cake? Yes, this Guinness chocolate cake is perfect for any celebration and has become a favourite choice for birthdays in our extended family around the world.

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Thai Salmon with Coconut Rice

ACTIVE TIME 25 MINUTES

TOTAL TIME HOURS

SERVES 4 MAINS

If you need an easy tasty complete meal look no further! Thai salmon with coconut rice takes 25 minutes plus marinating time when you have my homemade Thai red curry paste on hand. The coconut rice is delicious and is ideal for other meal combinations as well.

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Thai Red Curry Paste

ACTIVE TIME 10 MINUTES

TOTAL TIME 15 MINUTES

MAKES 380g PASTE

One day my son Greg and I decided that we needed a really great Thai red curry paste in our repertoire. The flavour of homemade versus bought is simply not comparable!

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