Real food recipes
made easy for you

Welcome to my recipes

Here you can enjoy my family favourites and my passion for good health and real food through the recipes I create. My aim is to post a new recipe every week or so and I’d love you to subscribe.

If you would like to save your favourite recipes then you can login or create an account here then simply click save and your recipes will be collated on your saved favourites page.

Chocolate Macaroons with gold leaf

Active Time 25 Minutes

Total Time HOURS

MAKES 15-20 MACAROONS

These gorgeous chocolate macaroons are much easier to make than you might at first think, even if you’ve never made macaroons before. They are very enticing and so delicious. Check out my video on YouTube and watch me making them with master chocolatier Mark Tilling.

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Chicken Liver Pâté

Active Time 15 Minutes

Total Time HOURS

MAKES 650g pâté

Chicken liver pâté is a firm favourite in our house and disappears in a flash. This pâté is wonderfully smooth (thank you Thermomix), perfect on a cracker or slice of toast, and it’s equally suitable for a dinner party or as a casual treat.

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Strawberry Jam

Active Time 10 Minutes

Total Time 25 Minutes

MAKES 2 jars

This is the fastest and easiest way I know to make a bright red, fresh-tasting strawberry jam, and I sterilise my jars at the same time!

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Double Cream

Active Time 5 Minutes

Total Time 35 Minutes

MAKES 600g CREAM

This lovely thick rich cream is very popular in the UK and it’s gorgeous in sauces, chocolate ganaches, custards, smoothies and ice creams. Try it poured or spooned onto porridge or fresh berries, or serve it with desserts such as apple crumble and sticky toffee pudding.

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Caesar Salad

Active Time 10 Minutes

Total Time 30 Minutes

Serves 6 Main Course

This very popular salad is outstanding when you make your own caesar salad dressing and it’s the perfect accompaniment to a summer barbecue. It can also be served as a main course with the addition of grilled chicken, salmon or prawns.

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Peri Peri Lemon Marinade

ACTIVE TIME 5 MINUTES

TOTAL TIME 10 MINUTES

MAKES 1 JAR

This special peri peri lemon marinade made in your Thermomix has great flavour and a citrusy burst with the unusual addition of lemon. It has a lovely hot kick; give it a try and you can increase or decrease the chillies to your desire.

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Honey Amaretti Biscuits

ACTIVE TIME 15 MINUTES

TOTAL TIME HOURS

MAKES 25-30 BISCUITS

Soft and delicious, these easy biscuits are fun to make and you might need to hide some to stop them all disappearing straight away! Using honey and a natural unrefined sugar adds some lovely caramelised flavours.

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Spaghetti alla Puttanesca

ACTIVE TIME 10 MINUTES

TOTAL TIME 25 MINUTES

SERVES 5 MAINS

Spaghetti alla puttanesca is great for a quick meal and has a wonderful fresh spicy flavour. Puttanesca sauce is traditionally served with spaghetti, however it also goes well with other pasta shapes.

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Janie’s Real Chicken Stock

ACTIVE TIME 5 MINUTES

TOTAL TIME ½-2½ HOURS

MAKES 1.5 LITRES

Chicken stock made with bones is a good old-fashioned flavour boost for your soups, stews, sauces, gravy, casseroles and risottos. It’s really easy to make in your Thermomix and can be a wonderful natural pick-me-up if you are feeling a little under the weather.

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Guinness Chocolate Cake

ACTIVE TIME 20 MINUTES

TOTAL TIME HOURS

SERVES 12-16 SLICES

Guinness in a cake? Yes, this Guinness chocolate cake is perfect for any celebration and has become a favourite choice for birthdays in our extended family around the world.

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